One of the first places we visited in Seattle was the Pike Place Market. Open since 1907, it is one of America’s oldest public farmers’ markets. It attracts more than 10 million visitors annually, earning it the rank of 33rd most visited tourist attraction in the world. Certainly a place to overwhelm the senses; the smell of fresh cod in the air, vendors bargaining, the fresh, salty air from the Elliot Bay and of course tastes of all different sorts. I was able to pick up a cool book on canoeing in British Columbia, serving as a little incentive to return one day.